PETERSON FAMILY FRUIT:FIRST REGENERATIVE ORGANIC CERTIFIED(ROC) STONE FRUIT FARM IN THE NATION
The Peterson family has been farming stone fruit in California’s Central Valley since 1893. Following the generations before them, father-son duo Vern and Erik Peterson are passionate about being good stewards of the land and what it provides. Together, they carry on the 100-year family tradition of organic farming, growing some of the most flavorful Regenerative Organic Certified peaches, plums, apricots and nectarines. Visit the website.
Vern and Erik Peterson
Regenerative Organic Certified Gold
Peterson Family Fruit is the first Regenerative Organic Certified (ROC) stone fruit farm in the nation. The Regenerative Organic Certified builds on a foundation of organic principles with strict standards and best practices to create what we call happy soil, happy fruit, happy people.
Equitable Food Initiative Certified
The Equitable Food Initiative (EFI) is a certification program connecting farmers, workers, and best practices to create a more sustainable food system. Transforming agriculture and the lives who work in it. Back in 2020 the Peterson's were the first stone fruit farm to earn the certification.
Peterson Family Fruit Farm