Produce that inspires… passion.
Earl’s sources all organic, all the time. With over 100 years of collective organic produce purchasing experience, we put the sun, sweat and soil back into what we sell.
We actively share our expertise, insights, and knowledge, seasonality, weather, geography, flavor profiles, market conditions, grower spotlights and much more. We are committed to quality, and it shows in the produce we bring to market and in the relationships we steward and grow.
SEASONAL EATS
“Earl’s Organic comes from that old school of produce as an artisanal craft.”
— Briar Patch Food Co-op, Grass Valley
SEASONAL CALENDAR
To learn more about buying optimal times for your favorite fruits and vegetables, click on our seasonal calendar.
ALL ORGANIC, ALL THE TIME
Why Organic?
Organic is a vision for working and living in harmony with nature. The result is healthy soil, which grows healthy plants, which make for healthy people. By abstaining from synthetic inputs and encouraging natural systems, organic farmers help create a better future for people, animals, and the environment.
Source rodaleinstitute.org
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“Earl is motivated by knowledge, and he expects the whole team to have, understand and share real time information about our product. This knowledge and experience is invaluable to our organic retail partners. "
— Chris Little, former New Leaf Market buyer
Pummelos are the largest fruit in the citrus family and are best recognized by their refreshing, clean citrus fragrance. The Pummelo can be cut open and segmented in 4 easy steps.