The unique and pretty Sanguinelli Blood Orange is distinguished by its oblong egg shape and rind that has the brightest color of all the blood oranges, often a stunning cherry red. The flesh is tart and sweet and can have a berry-like undertone.

Pair Cranberries with Satsumas for a delicious Cranberry Sauce. Don’t miss Susan’s, Earl’s marketing manager, favorite recipe.

The Taylor's Gold pear can grow to be the largest of the pear varieties Frog Hollow tends to and like the Warren is smooth fleshed and equally well suited to eating fresh and baking. Taylor's Gold pears are harvested in early September and often available until December. 

September is the time to celebrate the fresh apple crop after months of apples coming out of cold storage. Galas are now being harvested out of the Sacramento Delta River and the San Joaquin Central Valley, less than 85 miles from San Francisco.

Beautiful deep purple seeded Concord grapes are highly aromatic.  We would even say they have a floral flavor. One bite and you are reminded of drinking a delicious glass of grape juice. That is because grape juice and grape jelly are made from Concord grapes!

Fresh dug fingerling new potatoes are now in season from Sunrise Organic Farm in Lompoc, California. New potatoes have not been cured, meaning that the skin is thin and delicate. New potatoes are often creamy and less starchy than more mature potatoes.  

California is winding down on apricots as the Pacific Northwest starts up. Now harvesting out of the Yakima Valley, sweet Robada and White Lightning apricots.

For over 30 years Chris Cadwell from Tutti Frutti has specialized in beautiful streaked, striped and unique shaped heirloom tomatoes. Cherokee Purple, Vintage Wine, Brandywine and Persimmon are a few of the incredibly flavorful varieties grown.

California Lemons are very tight as the season winds down early and the Mexico crop won’t start up until late July. Variegated Pink Lemons are a great alternative and easy to spot by their vibrant green streaks against a bright yellow background. The pretty pink flesh gives a nice burst of tartness and has less seeds than a Eureka lemon.