Produce that inspires… knowledge.

Our passion for produce and drive to share knowledge across the chain is one of our biggest differentiators at Earl’s Organics.

SEASONAL EATS Susan Simitz SEASONAL EATS Susan Simitz

CHERRY SEASON NOT FAR OFF

California Cherry season is just around the corner and we anticipate our first land of cherries the week of May 15th. The cherry season is very short in California and typically lasts 4 to 6 weeks depending on the weather or variety. This year we are anticipating a healthy crop. Growers were not affected heavily by frost and the trees have a healthy set.

Read More
SEASONAL EATS Susan Simitz SEASONAL EATS Susan Simitz

DURONDEAU PEAR

The Durondeau Pear has a golden exterior with streaks of red blush and is covered all over in a soft russet. They are a bit tart with a crisp bite and a floral flavor.

Read More
SEASONAL EATS Susan Simitz SEASONAL EATS Susan Simitz

ABATE FETEL PEAR

Originating in France, the Abate Fetel pear has an elegant elongated shape with yellow skin that often is russeted. Sweet and aromatic, this pear is wonderful for cooking and eating out of hand. The Abate Fetel softens quickly so be sure to enjoy this variety while still slightly firm.

Read More
SEASONAL EATS Susan Simitz SEASONAL EATS Susan Simitz

CRESPO ATAULFO AND TOMMY ATKINS MANGOS

Brighten the coming rainy days with delicious Crespo Mangos from Mexico. Smooth and buttery Ataulfos turn a golden yellow as they ripen and taste even better when they start to wrinkle. Tommy Atkins are covered in red blush tones and hints of orange, gold and yellow appear and expand as it ripens.

Read More
SEASONAL EATS Susan Simitz SEASONAL EATS Susan Simitz

PURPLE BRUSSELS SPROUTS

Specialty Purple Brussels Sprouts have a sweeter and milder flavor than green brussels sprouts. Green and purple sprouts share a similar nutrient profile. Both provide healthy servings of vitamins A, B6, C and K. Each variety is an excellent source of folate and fiber. However, the deep purple pigmentation results in more anthocyanins, delivering even more antioxidants.

Read More
SEASONAL EATS Susan Simitz SEASONAL EATS Susan Simitz

SAVOY SPINACH

Sunrise Farms Savoy Spinach has a hearty and bold flavor. The dark green crinkly leaves have a slight bitter flavor that when cooked, softens in texture and develops a sweeter taste.

Read More
SEASONAL EATS Susan Simitz SEASONAL EATS Susan Simitz

GOLD NUGGET MANDARINS

Gold Nugget Mandarins have bumpy skin and are very aromatic and easy to peel. Fruit is seedless with a rich and sweet flavor. Excellent for juicing! Download Earl’s Winter Citrus Guide and follow the flavor.

Read More
SEASONAL EATS Susan Simitz SEASONAL EATS Susan Simitz

MANDARINQUAT

Mandarinquats are a cross between a kumquat and a mandarin. They are a fun bell shape, larger than your average kumquat and they have an edible sweet peel and tart flesh. Take a bite out of this juicy kumquat or cut into slices to add to salads or desserts.

Read More
SEASONAL EATS Susan Simitz SEASONAL EATS Susan Simitz

PAGE MANDARINS

It's almost Lunar New Year and Fruit World is grateful for the break in the rain to harvest and pack Page Mandarins- one of their favorites! Super juicy, Page is a cross between a Clementine and a Minneola which gives it a sweet but complex flavor and deep orange flesh.

Read More